Blog Hiring Mobile Ordering SEO 
7 Shifts
OCTOBER 9, 2020
Diners are turning to online ordering in increasing numbers because of COVID-19 pandemic restrictions on on-premise dining. According to a survey conducted by S&P Global Market Intelligence, 40% of Americans are ordering more food for takeout and delivery now than they were before the pandemic. Online ordering - Ditto.
7 Shifts
AUGUST 26, 2021
The fast-paced nature of the restaurant industry makes it difficult for owners and managers to sit down, let alone read reports, restaurant magazines and blog posts to gain industry knowledge. Begin your podcast listening with this episode on digital ordering and payment , featuring Steve Simoni, CEO at Bbot. podcast website.
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7 Shifts
OCTOBER 9, 2019
Go Paperless While paper-based loyalty programs have the benefit of giving something physical to the customer to keep, a paperless loyalty program is much more flexible for the customer, allowing them to receive updates and offers over email, a mobile app, or a loyalty card. Another useful GMB feature is the charts showing popular/busy times.
Next Restaurants
AUGUST 22, 2019
Because of this, a large part of modern marketing is SEO : improving your website’s chances of appearing at the most useful times in relevant search results. For older searchers, the process of “finding” a restaurant online might be as simple as hunting down a particular recommendation to place an order.
Modern Restaurant Management
SEPTEMBER 16, 2020
Pizza chains still getting orders via phone 70 percent of the time. People want to know about safety measures in order to know what rules they must follow. Up to date info and employee processes will make the research and dining/ordering experience all the more impressive. Blaze Bullock, SEO Strategist, Blaze Digital Marketing.
Restaurant365
DECEMBER 4, 2020
With a shifting labor market, it’s more important to ensure that the staff you are hiring and training is going to stick around longer. Keeping retention at the top of your mind during the hiring process in 2021 is critical to ensure that the employees you do hire are able to help you reach your business goals.
Restaurant365
NOVEMBER 19, 2019
To optimize labor hiring and training costs, restaurant operators can turn to restaurant operations tools to reduce costs over time. Tools like cloud-based scheduling and centralized mobile apps for employees can help make labor scheduling more efficient. Keeping up with the rise of mobile.
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