Audits BOH Take-out 
7 Shifts
NOVEMBER 15, 2024
How do you maintain smooth communication between FOH and BOH staff? A strong candidate would start by observing the employee's work closely and having a one-on-one conversation to find out if personal issues, lack of training, or misunderstandings about the job role are the causes.
ChowNow
JULY 4, 2025
A sudden drop in what was once a customer favorite can signal a dish being out of sync with what customers want, or you need a long-overdue menu update. If your former popular menu item has slipped out of your top 10 sellers and isn’t driving margins, it’s probably worth rethinking. Is there confusion about pricing?
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Lavu
JUNE 26, 2025
You may feel that they are pulling you away from where the real action is, out front and in the kitchen. Take time to learn about your local tip credit rules and incorporate them when calculating your labor costs. Chart of Accounts: This is a list that describes the areas where the money flows in and out of the restaurant.
Modern Restaurant Management
JUNE 8, 2020
They also provide the added benefit of digital audit trails, should you need to validate your team’s compliance for any reason. Automated ordering systems and mobile ordering apps need not be limited for take-out. Translation: Managers can see when items have been completed and by whom in real-time.
7 Shifts
NOVEMBER 3, 2021
Given the nature of how restaurants operate —with complex systems in the FOH and BOH —ensuring that receive orders, collect payment, and pay teams—here are numerous areas of the business that could be breached. To start, check out this guide from the National Restaurant Association on cybersecurity preparedness. Employee Data.
Modern Restaurant Management
APRIL 2, 2020
To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. ” The BOHA!
Xtra Chef
MAY 21, 2020
You might be thinking, “Why would anyone invest money in redecorating the dining room or swapping out light fixtures when we don’t even know how many guests we can even have in our restaurant?” Start remodeling today for ROI on your best-ever BOH. Ready to take the first step to remodel your back of house?
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