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Mastering Worker Classification: Seven Essential Tips for Restaurant Owners

Modern Restaurant Management

Benefits and Protections Full-time employees are often entitled to benefits such as health insurance, paid leave and retirement plans, whereas part-time and temporary employees may not be. Relationship of the parties − are there written contracts or employee-type benefits, such as a pension plan, insurance or vacation pay?

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Save Big: Top Restaurant Tax Deductions & Credits

Harbor Touch

Ive seen audits flag too-generous pay compared to industry norms. Staff pay: salaries, insurance, bonuses. Insurance: property, liability. ERC for Staff: Kept employees during 2020-2021? Ask your accountant if Section 179 fits leases, too. Overdo it, and the IRS might squint. Keep it reasonable. Rent: your spaces lease.

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Ultimate Restaurant Payroll Guide 2021

7 Shifts

Updating your payroll records in case of an audit. Health insurance plan opt-in forms. Ultimate Restaurant Payroll Guide 2021 for retirement savings plans, such as a 401(k). Federal Insurance Contributions Act (FICA) taxes : Employees and employers split paying into Social Security and Medicare. Withhold 6.2%

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8 Reasons Why Restaurant Workers Quit (And How to Retain Them)

7 Shifts

Whether they're in school, have kids, or need time for auditions, restaurant workers can live the lifestyle they want outside the traditional 9-to-5. When we think about employee benefits, health insurance and retirement (401k) are top of mind. Learn more about tip pooling and how 7shifts can help. Schedules aren't flexible.

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Who has the worst staff turnover? Restaurant Employee Turnover by City and State + Retention Playbook

7 Shifts

For restaurant employees added in the past year (August 2021-August 2022), the average employee tenure is just 110 days —a little over three months. This data study analyzes trends and data from August 2021 to August 2022, over 635,000 restaurant employees in the United States. The Play: Do a culture audit and examine your core values.

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COVID-19-Related Government Budget Deficits May Spur Aggressive Payroll and Sales Tax Audits 

Modern Restaurant Management

The Center on Budget and Policy Priorities estimates that state budget shortfalls will reach almost 10 percent in the current fiscal year and about 25 percent in fiscal year 2021. Given the budget deficits faced by federal and state governments, taxing authorities are likely to begin encountering increased pressure to collect more revenue.

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

by the end of fiscal 2021. GFCO is the only gluten-free certification that holds companies and products accountable through audits, random product testing and process surveillance. And because they’re online orders, we’re already cutting costs on labour, rent, insurance etc. reducing to approximately 3.0x

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