EATER

OCTOBER 11, 2023

The restaurant group was bought by Planet Hollywood in 2008.) Snagging a seat at Crazy Aunt Helen’s , Capitol Hill’s all-day spot for American comfort food since 2021, may be the next best thing. Nobody knows! But the tacky charm is undeniable — and persistent, even once you know this is all part of some corporate chain. Courtney E.

Fine Dining 126

Fine Dining Back of House Dine-in Bar 126

Aaron Allen & Associates

AUGUST 24, 2022

The company is using licensing to expand from Canada to the U.S. During the Great Recession of 2008–2009, this strategy worked against the publicly traded pizza chains and investors became more concerned about their high leverage positions. Pizza Vending Machines PizzaForno is bringing its automated pizza ovens to the U.S.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

Modern Restaurant Management

OCTOBER 22, 2020

QDOBA Mexican Eats® introduced new restaurant formats, top photo, that feature buildouts including mobile-order drive-thrus, walk-up windows, mobile-order pick-up lockers, dedicated curbside pick-up areas, ghost kitchens, and concepts with updated outdoor seating. designed with high-rent urban areas in mind. Nathan’s Famous, Inc.,

Franchise 109

Franchise Franchising Loyalty Program Kitchen Safety 109

EATER

AUGUST 22, 2022

In 2008, on the tail of working her way around Chicago’s high-end kitchens and fronts of house — notably Alinea, the restaurant Achatz established in 2005 after leaving Trio; Schwa, a genre-breaking project from fellow Trio alum Michael Carlson; and the late Lettuce Entertain You high notes L2O and Tru — she began a pierogi-making business.

Fine Dining 102

Fine Dining 2012 Reference Social Media 102