2007 Innovation Seating Website Management 
Modern Restaurant Management
DECEMBER 3, 2020
Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. It’s clear to us she is someone who can help us grow and innovate and make sure we are making decisions to keep us relevant 10 years from now.”
Modern Restaurant Management
FEBRUARY 4, 2020
Under Allen’s leadership, this C-suite team has been instrumental in implementing a multi-faceted transformation plan designed to ensure long-term sustainability, enhance brand relevance, accelerate innovation, improve guest satisfaction, increase overall profitability and create a clear growth plan to propel the company forward.
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Future Food
MAY 20, 2020
Innovation & Creativity Not since 2008’s GFC have we seen such a squeeze on the hospitality industry. As a side note, in 2007/8 when the GFC hit, smartphones were still in the Genesis phase! The innovation was launched in under a week when the lockdown came into effect in NYC. Great for customers and great for business! (As
Modern Restaurant Management
OCTOBER 29, 2020
. “With 92% of restaurant traffic now off-premise, this funding gives us the opportunity to provide more restaurants with innovative ways to reach more consumers. Coatue led the investment in this round alongside other prominent industry innovators and investors in Lunchbox’s seed round. Chowly Teams with Grubhub.
Modern Restaurant Management
SEPTEMBER 10, 2021
Ike’s locations have industry-leading average unit volumes, which have only gotten stronger since the company overhauled its marketing technology stack, including an upgraded loyalty program, a new website and easier online ordering. “I’m proud to be a part of an innovative concept like The Habit Burger Grill.
Modern Restaurant Management
AUGUST 11, 2021
“Dave’s Hot Chicken is a rising star in the fast casual franchise restaurant sector, and we’re thrilled to be chosen as its technology partner to innovate and grow alongside the brand,” said Greg Dukat, CEO, Revel Systems. BETTER PIZZA.® ® promise of Papa John’s.”
Modern Restaurant Management
JUNE 14, 2020
The guidance and revised application forms are available on SBA’s and Treasury’s websites. I’ve known Jitse since 2007 and his story is much like mine. Bright, naturally lit, spacious walkways and seating areas comfortable to roam between or work from. Click here to view the new Interim Final Rules.
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