Remove 2007 Remove Brewery Remove Seating Remove Specials
article thumbnail

4 Ways to Pivot Your Restaurant’s Business Model During COVID-19

7 Shifts

The meal kit industry, which has been around since 2007, hit $5 billion in annual revenue in 2019—but growth in the industry was slow pre-COVID-19. Give special consideration to perishable items, as these can create unique liability issues for your restaurant. You don’t have to be a brewery or bar to get into the delivery game either.

FOH 364
article thumbnail

The Best Italian Restaurants in Washington, D.C.

Restaurant Clicks

DC 20003 Phone: 202-544-2007 Visit Website. Offering both indoor and outdoor seating, Lavagna is also a great choice for takeout. Lena’s has a beer garden when you can enjoy their delicious Italian food and enjoy beers from local breweries. Olazzo is currently offering indoor and outdoor seating. Make a Reservation.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

San Antonio Pizza Spots You Have To Try

Restaurant Clicks

Opened in 2007, Dough is a play-on-words combination of the owner’s first and last name- Doug Horn. Appropriately named, Big Lou’s Pizza is a family-owned and operated pizza joint that serves pizzas with 37”-42” diameters from a specially made giant oven. Dough Pizzeria Napoletana. Stella Public House. Capos Pizza.

article thumbnail

Omaha Brunch Spots to Try Out This Weekend

Restaurant Clicks

The floor is black and white checkered, and there’s red leather seating throughout. I love when you walk in that they have their daily specials displayed on a handwritten whiteboard. The inside features a wood wall and casual seating options. There’s even a drive-thru if you don’t want to have a seated brunch.

Brewery 106
article thumbnail

German Restaurants Are Expanding: 57 Concepts You Should Know

Apicbase

Extrawurst 25 Outlets Sausages Quick Service Germany The story of Extrawurst (which in German means extra sausage and also special treatment ) starts in 1981, when a young dad called Lothar Hagebaum, with a burning desire to build something new and to be his own boss, opens his stand to sell burgers and sausages.

article thumbnail

MRM Franchise Feed: Wing Zone Revitalization and Real Food BK

Modern Restaurant Management

Located in the business district of Botswana’s capital, Gaborone, Dickey’s new 1,575-square-foot flagship location will offer dine-in seating for up to 60 guests, carryout and delivery. Press specializes in fully customizable authentic Belgian waffles, in both sweet and savory varieties. " says Compton.

Franchise 188
article thumbnail

MRM Franchise Feed: Greek from Greece Grows and Hearts Afire for Mac & Cheese

Modern Restaurant Management

Maria is also a certified health coach specializing in nutrition and wellbeing. The first Twin Peaks restaurant in the Austin area, which originally opened in 2007, got a lift and reopened its doors with a fresh new look on March 7. The Kennett Square restaurant will be operated by Chris and Maria Kotanidis. Twin Peaks Gets a Lift.

Franchise 145