Remove 2007 Remove Brewery Remove Seating Remove Serving
article thumbnail

4 Ways to Pivot Your Restaurant’s Business Model During COVID-19

7 Shifts

The meal kit industry, which has been around since 2007, hit $5 billion in annual revenue in 2019—but growth in the industry was slow pre-COVID-19. but we've seen a great response to our heat & serve meal kits. View this post on Instagram Heat & serve taco kits, now with roasted pork shoulder! Offer meal kits ??

FOH 364
article thumbnail

The Best Italian Restaurants in Washington, D.C.

Restaurant Clicks

A concept by Chef Nicholas Stefanelli, Masseria is an upscale, beautifully decorated Italian restaurant that serves delicious food in an exquisite setting. DC 20003 Phone: 202-544-2007 Visit Website. Offering both indoor and outdoor seating, Lavagna is also a great choice for takeout. Each week, the menu changes to reflect the.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

MRM People & Places: Maki Madness and Pancakes for Life

Modern Restaurant Management

Founded in 2000, Abe and Christina Ng wanted to give Miami something it didn’t have at the time – a neighborhood Japanese restaurant for sushi lovers that served delicious fresh food at good prices. Smok will be serving brisket sandwiches and burnt-end sandwiches along with other delights at Junction.

Brewery 112
article thumbnail

San Antonio Pizza Spots You Have To Try

Restaurant Clicks

Opened in 2007, Dough is a play-on-words combination of the owner’s first and last name- Doug Horn. González Convention Center and the Grand Hyatt San Antonio River Walk, Southtown Pizzeria is a classic Italian pizzeria serving up build-your-own and specialty pies along with traditional antipasti. Dough Pizzeria Napoletana.

article thumbnail

MRM Franchise Feed: Wing Zone Revitalization and Real Food BK

Modern Restaurant Management

Located in the business district of Botswana’s capital, Gaborone, Dickey’s new 1,575-square-foot flagship location will offer dine-in seating for up to 60 guests, carryout and delivery. In addition to serving its traditional American menu, Botswana’s first Dickey’s will feature local favorites such as lamb shank.

Franchise 173
article thumbnail

MRM Franchise Feed: Greek from Greece Grows and Hearts Afire for Mac & Cheese

Modern Restaurant Management

Duff & Phelps acted as exclusive financial advisor to DRH and Dykema served as legal counsel. DLA Piper served as legal counsel for ICV in connection with the transaction. I’m looking forward to opening day, to serve my community the authentic flavors of my childhood with Greek hospitality.”

Franchise 114
article thumbnail

Omaha Brunch Spots to Try Out This Weekend

Restaurant Clicks

The floor is black and white checkered, and there’s red leather seating throughout. It’s casual, inviting, and they serve hefty portions of all their delicious food. This local brunch spot is known for serving all your favorite brunch dishes and cocktails every day. This restaurant is your classic American diner.

Brewery 106