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The Best Canned Wines to Drink on Those Particularly Warm Days

EATER

“Waves” is their line of attractively designed canned wines, available in white and rosé options, with a distinctive label by noted optical artist Jen Stark. market since 2004, packaged in a little red can that’s now become something of a 21st-century design icon. i , and like a half a whiff of copper penny.

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Muscadet

A Wine Story

Soils and Vineyards of the Muscadet Region. In the Muscadet AOC, the better vineyards are in the Sevre et Maine sub-region south and east of Nantes. Muscadet Cotes de Grandlieu AOC is a new appellation that received its designation in the mid-1990’s. Muscadet Sur Lie, Hautes Noelles (Serge Batard) 2006.

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A Simple Equation Equals Outstanding Wines

The Wine Knitter

We’ve all either been to or seen photos of breathtaking views of wine vineyards nestled among enchanting settings worthy of a picture postcard. So, what makes Ehret Family Winery’s Bavarian Lion Vineyards so unique? Knights Valley earned its AVA status in 1983 and has approximately 2000 acres of vineyards.

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An Eater’s Guide to Visiting (and Drinking) Champagne 

EATER

Chardonnay represents approximately 70% of vineyards and (almost always) makes up 100% of Blanc de Blancs Champagnes, characterized by its exclusively white grape composition. Prices available upon request. acre vineyard adjacent to the winery purchased back in 1935 and largely considered one of the region’s most exceptional terroirs.