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The Best Canned Wines to Drink on Those Particularly Warm Days

EATER

Canned wine is nothing new; mankind has endeavored to put wine in cans for decades, from French soldiers drinking tinned wine in World War I to the California moscatel brand Vin-Tin-Age , which debuted in the 1930s, to the popular Taylor Cellars cans of the 1980s, served exclusively on airplanes.

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A Celebration Of Women In Wine

The Wine Knitter

Pairing: Enjoy as an aperitif or serve with goat cheese, seafood, light pasta, or risotto. Photo credit: Penny Weiss Yealands Estate Single Block S1 Sauvignon Blanc 2020 The vineyard for this 100% Sauvignon Blanc is located in Awatere Valley in the Marlborough Appellation of New Zealand. Alcohol : 13.3% It is the southernmost, coolest.

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The 38 All-Time Best Food Movies

EATER

The film is grotesque, and if I’m being ungenerous, I’d go as far as to say it serves no purpose beyond provoking disgust in its audience. Impossibly prescient for a kids movie, Good Burger also somehow manages to hold up comedically. —

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