Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. Finding and retaining employees remain among the biggest obstacles operators struggle with. Top QSR Traffic.

2019 127

2019 Compost Mobile Ordering Point of Sale 127

Modern Restaurant Management

JANUARY 15, 2020

Turnover remains at historically high levels for the industry and is frequently cited by restaurant operators as one of their biggest obstacles for success. Eco-friendly packaging was the overwhelming leader in the category, reflecting the increased importance restaurant operators are putting on sustainability practices. in others).

2020 108

2020 Point of Sale Online Ordering Consumer Goods 108

Modern Restaurant Management

APRIL 20, 2021

As consumers ramp up their event planning, operators should continue to leverage connected technology solutions to ensure the event booking and management process is streamlined and as user-friendly as possible. In March 2021, QSR transactions were up +29 percent compared to a year ago and down -5 percent compared to March 2019, NPD reports.

2021 186

2021 Online Ordering Mobile Ordering Guest Recovery 186

Modern Restaurant Management

FEBRUARY 1, 2021

Customer brand loyalty has survived the impact of the COVID-19 pandemic, which imposed a severe stress test on brands, according to Brand Keys 25th annual 2021 Customer Loyalty Engagement Index® (CLEI). QSR traffic was down 13 percent YOY, a significant decrease from November when traffic was even YOY. Future Delivery Habits.

2021 131

2021 Point of Sale Guest Recovery Travel 131