Email Marketing Loyalty Program Seating Sports 
The Rail
APRIL 11, 2024
By Eric Tress, Contributor If you are looking for an excellent tool to increase your restaurant’s reservations, email marketing is an effective advertising tool you should consider. According to research by Sopro, over 75% percent of consumers prefer to communicate with brands through email. times more than bulk emails.
Sling
MAY 9, 2021
One of the best ways to keep customers coming back to sample your fare is to implement restaurant loyalty programs into your workflow. In this article, the restaurant-management experts at Sling discuss some of the best ideas and give you tips for making your restaurant loyalty program great. What Is Customer Loyalty?
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Sling
JULY 4, 2021
Restaurant marketing has changed dramatically over the past 20 years. With the rise of the internet and the ubiquity of smartphones and tablets, the vast majority of marketing efforts are concentrated online. But there are still effective marketing channels available offline too. 1) Produce A Food-Prep Video. 11) Start A Blog.
Restaurant Clicks
JANUARY 17, 2020
Luckily, there are plenty of specials that will get customers in the door and filling seats. . Loyalty Programs. Loyalty Programs. Loyalty programs are a great way to keep customers coming back after an initial visit. Bars can offer loyalty specials for attending a certain amount of happy hours.
Lavu
MARCH 16, 2020
Honor a charity, local sports team, or school with a community-oriented fundraiser, and your restaurant will fill up with new customers. If you don’t have the time to organize a charity yourself, connect with your customers and local businesses, and market your restaurant as a site for their next fundraiser! Start a Birthday Program.
Modern Restaurant Management
DECEMBER 21, 2020
We quickly pivoted to offer Family Meals To Go and have continued to expand our third-party delivery partnerships in key markets, which has contributed to our continued growth, even during one of the most difficult years on record for so many restaurants. There are only so many seats a given area can support.
Modern Restaurant Management
JULY 30, 2021
This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors. “This program is a way to empower and equip restaurant employees with tools and resources to help them succeed and achieve their goals. To be able to offer these types of resources means a lot.
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