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Ghost Kitchens in 2020: What Restauranteurs Should Know

Focus POS

Even before the pandemic, ghost kitchens had been all the buzz in the hospitality industry. . What is a ghost kitchen? . A ghost kitchen is a kitchen that operates in a space without a dining area. Ghost kitchens were on the rise before COVID-19. This is what makes a ghost kitchen so valuable these days. .

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How to Choose the Best Kitchen Management Software for Your Multi-Unit Restaurant Business

Apicbase

Kitchen management software comes in all shapes and sizes. But with so many kitchen management systems vying for your attention, you need to narrow down the options. The kitchen management software is the GPS-system ensuring swift and accurate calculations So, make sure the system you choose has a badass module to handle those recipes.

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Indoor Dining Is Back: 4 Best Tips to Get Your Restaurant Ready

Cheetah

Safety and health guidelines are of topmost importance to help keep your restaurant open. Less preparations means less cooks in the kitchen. These solutions will allow you to keep your restaurant going and profitable both revenue and safety-wise. An easy and fast interface is the most important feature your POS needs.

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4th of July Specials for Restaurants: Promotions and Ideas for 2021

Touch Bistro

This means you’ll have to continue to follow strict safety protocols to make sure everyone is safe and that your restaurant remains on the right side of the law. A mobile POS that you can take tableside to capture customer orders. . You’ll also need to implement COVID-19 safety precautions for staff. Download Now.

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COVID-19 Resources for Restaurants

Modern Restaurant Management

Qu responded by bundling its enterprise cloud POS into an all-digital, online-only ordering package called OrderUP. No hardware is required, nor any changes to the restaurants’ POS and technology stack. Foodie Finds can be downloaded from the App Store at [link]. Food safety and prep in the era of COVID-19.

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Making the Most of Your Restaurant’s Online Ordering Software: Top Tips for Success

Touch Bistro

Download Now. Your restaurant receives an order, confirms it, enters the order into your POS (unless you have a POS integration ), and prepares the food for pick-up, either by the customer or (more often) by a courier that works directly with the app. Download Now. Get Online Ordering Signs for Your Restaurant.

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How to Onboard Restaurant Staff: A New Hire Checklist for Restaurant Employees

Touch Bistro

Download your customizable template now to start your own handbook for your restaurant! Download Now. If you use a payroll software that integrates with your POS, like Push Operations , the data collection process can be completely automated. Download your customizable template now to start your own handbook for your restaurant!

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