Dietary Restrictions Presentation Recycling 
Modern Restaurant Management
JANUARY 12, 2022
46 percent would love to manage their dietary preferences with their favorite establishments. Illinois reports a +85 percent year-over-year increase in sales velocity in the week to January 1, largely due to the stringent COVID-19 restrictions which were in place at the start of 2021. Sales velocity is now 0 percent vs January 4, 2020.
Perfect Daily Grind
JUNE 21, 2020
While COVID-19 will no doubt affect 2020’s sales figures, many countries are starting to ease their lockdown restrictions, which could see the industry experiencing growth in the second half of the year. How are your offerings presented? If you’re serving tea, are you telling the customer how long to let it brew for?
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Modern Restaurant Management
DECEMBER 16, 2019
The majority of customers report spending up to $5 on extra items presented during digital ordering. And for those yet to roll out digital ordering programs, there is no better time than the present to meet your customers where they are,” adds Faily. Online and Mobile Ordering Offers Needed Convenience.
Restaurant Clicks
DECEMBER 1, 2021
Locals rave about the freshness of the food, the plate presentation, and the quality service you receive. Many of the furnishings in their restaurant come from repurposed and recycled materials. The plate presentation is spectacular, and the food is just as good as it looks. The space is open, and the vibes are upbeat.
Restaurant Clicks
DECEMBER 1, 2021
Locals rave about the freshness of the food, the plate presentation, and the quality service you receive. Many of the furnishings in their restaurant come from repurposed and recycled materials. The plate presentation is spectacular, and the food is just as good as it looks. The space is open, and the vibes are upbeat.
Modern Restaurant Management
AUGUST 28, 2020
KitchenAid brand presents "A Woman's Place," a documentary short, now streaming on Hulu, place clip at top. James Beard Foundation Mentorship, presented by KitchenAid, is designed to empower and engage a network of culinary leaders. 'A Woman's Place' on Hulu.
EATER
JULY 6, 2022
This was the latest iteration of Blue Hill at Stone Barns’ compost oven, which cooks food in the most sustainable way imaginable — with heat from waste being recycled on-site. At the end of the video, the camera pans up to reveal a rooster strutting on top of the pile. I didn’t add salt. I didn’t add butter. I didn’t add pepper.”
Expert insights. Personalized for you.
539 
Let's personalize your content