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Enticing Restaurant Customers with Loyalty Programs and SMS

Modern Restaurant Management

The best customers are returning ones as members of top-performing loyalty programs are 77 percent more likely to choose their brand over competitors. Loyalty programs create those moments and start those familiar brand conversations, giving customers extra incentive to come back and stay engaged.

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How to Handle Temporary Restaurant Closure during COVID-19

7 Shifts

Consider things like merchandise sales, inventory sales, or private cooking lessons. You can point your restaurant staff towards monetary relief programs offered by the government and other organizations to help them stay afloat if your business closes. How to communicate your COVID-19 restaurant closure.

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10 Ways Coffee Shops Can Make The Most Of Social Media

The Restaurant Times

Social media marketing software is a smart tool to enhance customer loyalty and engage with your regular clients while giving them information about timings, new flavours or combos, exciting discounts, and community events. Give your customers all the information they need about new flavors to help them select the perfect brew.

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Top Restaurant POS Features To Look For In 2023

The Restaurant Times

Increase in Bluetooth incorporations that will minimize wifi hogging and internet costs Customer Loyalty Programs Loyalty programs, which offer incentives and individualized products and experiences, are essential to retaining and attracting customers.

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4th of July Specials for Restaurants: Promotions and Ideas for 2021

Touch Bistro

Check past POS reports to view your labor needs from the year before so you can make informed staffing decisions and avoid having too many staff with nothing to do, or not enough staff to get everything done. A meal kit that includes merchandise like a handmade apron. And speaking of merchandise… 9. Embrace the View.

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How the Tech Industry is Shaping the Future of Dining

Lavu

For instance, various interfaces such as a tablet and phone can be used with no loss of information, and all payment types can be accepted into the same system. Cross-establishment communication, including front of the house to the back of house and vice versa. Customer loyalty resources and gift card management.

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Trends and Tactics: How to Navigate the Changing Landscape of the European Restaurant Industry

Apicbase

For example, this continuous improvement involves identifying bottlenecks in your operation and eliminating them, improving communication, and automating repetitive tasks. Because technology integration allows your business systems to talk, it improves communication between the kitchen and front-of-house staff.