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How to Drastically Cut Expenses in Your Restaurant (and Stay Profitable During COVID-19)

7 Shifts

Download all the data from your restaurant POS or back-office management platform to get a sense of how your restaurant is operating today. During the COVID-19 situation, evaluate how many BOH staff you need to keep up with delivery and takeout demand. You might be thinking “what about my providers?”

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How Restaurants are Evolving Labor with Third-Party Delivery in 2021

7 Shifts

From their real-world experiences and honest feedback, we can supply you with actionable insights and statistics for one of the industry’s biggest elephants: third-party delivery. Before the pandemic, shifts in FOH, BOH, and others (managers, drivers,) were split fairly evenly.

2021 195
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5 Effective Ways to Increase Profit Margins at Your Restaurant

Cheetah

In our last article we explored adding auto-gratuity to the bill and sharing tips with BOH staff. Getting your supplies from Cheetah can help you get the most competitive, up-front prices in the Bay Area. Download the app to start saving ! . This sparked a lively debate around the efficacy of mandatory service fees.

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6 Effective Ways to Increase Profit Margins at Your Restaurant

Cheetah

In our last article we explored adding auto-gratuity to the bill and sharing tips with BOH staff. Getting your supplies from Cheetah can help you get the most competitive, up-front prices in the Bay Area. Download the app to start saving ! . This sparked a lively debate around the efficacy of mandatory service fees.

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Digital Transformation in the Restaurant Industry

A fully automated supply chain. But, except for a handful of agile organizations (and a few ‘big brand’ pilot tests), the restaurant industry is slow to take advantage of these new, cost-saving opportunities, especially for BoH operations. Think, a 25-75% reduction in food waste that translates to millions of dollars in savings.

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How the Right Restaurant Tech Stack Supports Scalability

Apicbase

With 96% of restaurants planning to expand , operators are looking for the best software to manage BOH operations like inventory, recipes, production, and scheduling. Download Your Free Copy Now! This enables end-to-end supply chain management from procurement to inventory.

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85+ Restaurant Industry Statistics That Every F&B Operator & Manager Needs to Know in 2023

Apicbase

trillion in 2023… though macroeconomic elements such as supply chain issues and increased labour costs could put a damper on that. In 2022, food and beverage delivery apps were downloaded a whopping 888 million times, beating both Tinder (~6mil) and Google Maps (~30mil) by a country mile. Sales will continue to grow in 2023.

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