Restaurant Business

APRIL 18, 2024

The Seattle-based coffee shop chain, which now gets most of its beverage sales from cold coffee, is introducing new, more sustainable cups that cut plastic by up to 20%.

Beverage 105

Beverage Sustainability 105

Modern Restaurant Management

DECEMBER 16, 2019

In the case of most of the concepts in these segments, Thanksgiving means significantly less traffic and even closed locations as consumers gather at home for meals with friends and family. According to new research from the National Restaurant Association, 72 percent of people want a restaurant gift card this holiday season.

2019 128

2019 Compost Mobile Ordering Point of Sale 128

Modern Restaurant Management

SEPTEMBER 23, 2020

The new funding comes on the heels of SpotOn’s Series B funding announcement in March. Restaurants have been pivoting to reach and serve customers in new ways, and retailers have been seeing the lines blur between brick and mortar and e-commerce. SpotOn Transact, Inc. secured $60 million in Series C funding.

Serving 205

Serving White Paper Food Recycling 205

Modern Restaurant Management

JANUARY 31, 2020

points in 2019 from a year earlier, driven by declines across ice cream, grocery stores, and New American cuisine categories. points from 2018 as diners opt for less standard dining and drinking options, such as breweries (up 4.8 billion on party supplies – 80 percent of which will be on food and beverage.

2020 190

2020 Loyalty Program Point of Sale 2019 190