Black Box Intelligence

DECEMBER 10, 2021

Trending Technology in Restaurants. Technology in restaurants can be a game-changer for the customer experience, employee workflows and the bottom line. The need for convenience and seamlessness was already driving rapid adoption of restaurant technology, and the pandemic accelerated it. Who can you call when things go down?

Technology 52

Technology Online Ordering Point of Sale Kitchen Safety 52

Culinary Digital

MAY 16, 2022

And while foodservice has changed forever, so has the technology that supports it. For the industry to thrive once again, it will need to lean into this technology as a viable solution for combatting trials on multiple fronts. POS systems must integrate with third-party apps and other systems used in the kitchen to relay orders.

Technology 52

Technology Kitchen Safety Food Safety Online Ordering 52

ChowNow

OCTOBER 19, 2023

With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. ChowNow’s integration to Square allows restaurants to receive and fulfill every order into one POS and simplify their operations.

Front of House 78

Front of House Back of House Online Ordering Certification 78

Apicbase

AUGUST 25, 2023

Digitisation is more than introducing new technology; it requires a digital mindset – a new way of thinking that changes how restaurants operate. Hospitality is expanding through technology. To navigate these challenges, many are turning to technology as a solution to boost revenue and reduce costs.

Cash Management 52

Cash Management Technology Front of House Allergens 52

Apicbase

OCTOBER 19, 2023

Slapping on technology isn’t a magic fix. Adoption of new technologies has skyrocketed in recent years. If technologies don’t talk, data might be misinterpreted or misused. Do these technologies communicate with each other? We must ensure today’s technology investments aren’t tomorrow’s dead ends. Let’s unpack.

Technology 52

Technology Inventory Allergens POS 52

Apicbase

OCTOBER 19, 2023

Slapping on technology isn’t a magic fix. Adoption of new technologies has skyrocketed in recent years. If technologies don’t talk, data might be misinterpreted or misused. Do these technologies communicate with each other? We must ensure today’s technology investments aren’t tomorrow’s dead ends. Let’s unpack.

Technology 52

Technology Inventory Allergens POS 52

ChowNow

OCTOBER 18, 2023

With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. ChowNow’s integration to Square allows restaurants to receive and fulfill every order into one POS and simplify their operations.

Front of House 78

Front of House Back of House Online Ordering Certification 78

Apicbase

MARCH 28, 2024

First, gather your sales numbers from your POS system and add up your monthly food costs and other expenses. Ideally, the analytics software should be at least integrated with your POS, recipe and inventory management software so you can be sure the data gives an accurate picture of your profitability.

Food Truck 52

Food Truck Front of House Allergens Inventory 52

7 Shifts

NOVEMBER 12, 2020

Admin: Filling out employment paperwork and receiving access to tools like the employee timekeeping portal, employee email, POS, and security system. Restaurant technology training, including how to request shifts and what to do during opening and closing shifts. Learning general guidelines and procedures.

FOH 307

FOH BOH Food Safety Customer Service 307

Apicbase

AUGUST 19, 2022

Every article about technology for the hospitality industry seems to start with a similar statement. Whether investing in so many different technologies makes sense is hardly ever discussed. Whether investing in so many different technologies makes sense is hardly ever discussed. A New Technology Strategy For Hospitality.

Hotels 52

Hotels Technology Hospitality Back of House 52

Modern Restaurant Management

SEPTEMBER 8, 2021

Implement digital signage and contactless payment technology. Meanwhile, upgrading to digital point-of-sale (POS) systems for contactless payment at checkout will resonate well with consumers. Meanwhile, upgrading to digital point-of-sale (POS) systems for contactless payment at checkout will resonate well with consumers.

Kitchen Safety 195

Kitchen Safety Employee Relations Communication Point of Sale 195

The Restaurant Times

JUNE 14, 2022

These systems allow restaurateurs to develop or restructure their recipes, provide nutritional & allergen data pertaining to food ingredients, help with dynamic menu pricing, etc. A restaurant menu management system is one of the many features available with a restaurant POS system that helps create and manage a restaurant menu.

Menu 52

Menu Management Management Allergens 52

Apicbase

MARCH 28, 2024

Product development – clean data on ingredients, allergens, and nutritional values along with recipe and menu optimization tools. Inventory management – connect with your POS to get real-time stock updates and stock value calculations. Real-time costing – keep your ingredient costs accurate and up-to-date with live price updates.

Management 52

Management Management Point of Sale Kitchen Safety 52

The Restaurant Times

MARCH 10, 2023

Invest In Advanced Technology The best way to accurately assess your restaurant’s performance, including monitoring sales and employee performance, is to incorporate efficient POS technology. A POS system is an excellent tool for enhancing operations, helping to increase server efficiency, and enhancing table management.

Front of House 52

Front of House FOH Back of House Online Ordering 52

Touch Bistro

MAY 31, 2021

And when your restaurant CRM integrates with your other tech, like your restaurant POS system , you gain access to powerful information that can help inform business decisions, personalize service, improve your loyalty program, and keep customers coming back for more. allergens (soy, gluten, dairy, etc.),

Loyalty Program 52

Loyalty Program Dietary Restrictions Customer Experience Customer Service 52

7 Shifts

SEPTEMBER 26, 2022

Health, Allergen, and Food Safety Training and Certifications. Examples include a TIPS certification , ServSafe Allergen , or a local accredited restaurant safety course. Cooks and back-of-house employees tend to work with inventory management software and kitchen display technology. Cross-contamination. Undercooking.

Front of House 370

Front of House Back of House Kitchen Safety Food Safety 370

The Restaurant Times

AUGUST 30, 2022

As a restaurateur, if you wish to beat the competition, you need to invest in modern business technology to help you differentiate yourself from others. One such new-age technology is the restaurant point of sale (POS) system. What is a Restaurant POS System? How does a Restaurant POS System work?

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POS 2022 Point of Sale Mobile Ordering 52

Modern Restaurant Management

AUGUST 28, 2020

Previously operated by Gather, the site joins the Tripleseat Booking Network following the merger of Tripleseat and Gather Technologies. Nutrition and allergen data are mapped from MenuTrinfo®’s proprietary analysis software into Trabon’s My Meal, My Way™ Nutrition Calculator and Allergen Filter platform.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145