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Increasing Manager Productivity with Restaurant Inventory Management Technology

Hot Schedules

That does not diminish the task’s importance: On a fundamental level, managers need visibility into what the restaurant has used up and what to order to maintain operations. According to the 2018 Restaurant Technology Study , increasing productivity was a key driver for IT spend. It can eat up hours and hours in your week.

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New HotSchedules Features Support Oregon’s Fair Work Week Requirements

Hot Schedules

Enacted in July 2018, the scope of this ruling includes retail, hospitality or food service employers with 500 or more employees. Once your employees opt-in with either the mobile or web app, they will be flagged in the Scheduler making it easy to offer additional shifts to your volunteers. Want to Learn More?

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article thumbnail

Increasing Manager Productivity with Restaurant Inventory Management Technology

Hot Schedules

That does not diminish the task’s importance: On a fundamental level, managers need visibility into what the restaurant has used up and what to order to maintain operations. According to the 2018 Restaurant Technology Study , increasing productivity was a key driver for IT spend. It can eat up hours and hours in your week.

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For Restaurant Owners, Cybersecurity is a People Problem 

Modern Restaurant Management

If you’re like me, chances are you’ve probably ordered food online or through an app at least once in the last couple of weeks. We’re not alone — market research company Frost & Sullivan projects that online/mobile ordering will be a $200 billion dollar industry by 2025.

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

GFCO is the only gluten-free certification that holds companies and products accountable through audits, random product testing and process surveillance. All GFCO certification bodies are accredited to ISO 17065, ensuring they follow internationally established best practices for auditing and product certification.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

That August, the James Beard Awards announced an audit of policies and procedures, which was conducted by various stakeholders, including subcommittee members, the Awards committee, James Beard Foundation staff, and consulting firms specializing in equity, justice, sustainability, and awards protocols and processes.

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EZ PPP Forgiveness App and Yelp’s New COVID Help

Modern Restaurant Management

“With Relish’s delivery options, our employees can order and enjoy food from restaurants they love without leaving the building. Plus, Relish gives restaurants more of the high-value orders they love from ezCater.” xtraCHEF’s mobile app (available on iPhone and Android devices),?as immediately?begin