Remove 2016 Remove Certification Remove Equipment Remove Merchandise
article thumbnail

Coffee News Recap, 27 Jan: Proud Mary Coffee to sell Panamanian Gesha for US $150 per cup, PRF El Salvador to host 2023 Salvadoran Barista Championship & other stories

Perfect Daily Grind

Uganda Coffee Development Authority distributes wet processing equipment to 35 local farmers and co-operatives. Certification body 4C launches Gender Equality Add-On. The organisation says its new add-on certification feature and diagnostic tool can help to improve farm management practices and increase profitability.

2023 112
article thumbnail

Restaurant Profit Margins: A No-Brainer Guide to Maximizing Your Profits

Notch

In 2016, the average net profit margin across the industry was a mere 3%. Stay mindful of your equipment. If you need to purchase additional equipment buy used instead. You may wish to also offer delivery, take reservations, and/or sell merchandise. But, what’s this look like for the average business owner?

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Restaurant Profit Margins: A No-Brainer Guide to Maximizing Your Profits

Notch

In 2016, the average net profit margin across the industry was a mere 3%. Stay mindful of your equipment. If you need to purchase additional equipment buy used instead. You may wish to also offer delivery, take reservations, and/or sell merchandise. But, what’s this look like for the average business owner?

article thumbnail

El Pollo Loco’s Pledge and techtown Refresh

Modern Restaurant Management

Green Rabbit has also earned SQF Level 3 Certification, considered the highest food safety compliance measure in the industry. Parts Town announced the refreshed launch of techtown , enhancing the first and only online community for service technicians in the foodservice equipment industry. delivery success rate. CEO, of Parts Town.

article thumbnail

Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When In 2016, the brand announced a goal of opening 500 DD Green Achievement restaurants by the end of 2020.

article thumbnail

Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

Additional member benefits include: a Safe Eats certification, a member’s website for collaboration, preferred pricing for PPE, and a Safe Eats trustmark/window decal signifying their commitment to public safety. In 2016, a study showed that 20 percent of participants used delivery services weekly.

Franchise 177
article thumbnail

MRM People & Places: Maki Madness and Pancakes for Life

Modern Restaurant Management

All James Beard Award winners receive a certificate and a medallion engraved with the James Beard Foundation Awards insignia. to earn the Marine Stewardship Council Certification in addition to its ethos of healthy fare for all, Sushi Maki maintains its mission of incredible food from credible sources.

Brewery 139