The Restaurant Times

MARCH 7, 2021

Ramya Ravi is the Director of Nandhana Group, best known for its multi-cuisine restaurant specializing in Andhra style delicacies. The USP of the place is that it is the first of its kind cafe in India which is run by special-needs young individuals. Ramya Ravi, Director, Nandhana Group.

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Food Truck 2012 Fine Dining 2016 98

Restaurant Clicks

NOVEMBER 22, 2021

Cecconi’s is a classic Italian restaurant out of London whose fine food and dining experience have earned them a European and American following. Atrium Dumbo’s food is all locally sourced from farmers and fishermen in the New York area. Their menu has every comfort food under the sun made with fresh and local ingredients.

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Front of House Seasonal Menu Online Ordering Café 104

Apicbase

MARCH 31, 2023

Aspiring franchisees will find different types of locations for all settings: food stalls and mobile food trucks for areas with high foot traffic, and mini counters and larger bars for train stations, supermarkets, and petrol stations. In 2017, the brand was acquired by food service provider Valora.

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Fast Casual Back of House Food Truck Franchise 52

Restaurant Clicks

DECEMBER 12, 2021

If you’re looking for delicious Ethiopian food, Bunna Cafe is the place to be. Bunna Cafe specializes in authentic Ethiopian cuisine, but they’re almost entirely plant-based! Bunna Cafe specializes in authentic Ethiopian cuisine, but they’re almost entirely plant-based! And what is Italian food without wine?

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Reservations Seasonal Menu Online Ordering Back of House 112

KaTom

JUNE 15, 2020

To say the food scene in the Bull City is hot is like saying Duke has had some decent men’s basketball teams or “Bull Durham” is a nice baseball movie. includes places we love for their foods, their attitudes, and their drinks, as well as some locals recommend to any visitor who asks where they should eat. Vegetarian.

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Food Truck Seasonal Menu Front of House Back of House 78

Restaurant Clicks

NOVEMBER 8, 2021

If it’s authentic Mexican food you’re looking for, look here. I’ll go over where to find them, what makes each restaurant special, and my recommendations for what dishes you should try. Restaurateur Lisa Wong opened Rosario’s in 1992 but has had a passion for Mexican food for 30 years. Garcia’s Mexican Food To Go.

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Food Online Ordering Food Order Food Truck 114

Modern Restaurant Management

JUNE 17, 2021

“The food at Taco John’s was definitely a differentiator as I was doing my research in the industry. “As we expand to larger cities, restaurant entrepreneurs like Dara are just who we’re looking for – with a passion for the food, and his background in the industry, we definitely have a winner here.”

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Franchise Franchising Food Truck Loyalty Program 173