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Tasting Wine With Sergio Zingarelli

Sante

Working together, Italo and Sergio replanted the vineyards and restored the farmstead. More property was purchased and a state-of-the-art cellar was built and modern winemaking equipment was installed. The 2005 vintage is remarkably ripe with red berries, spice and hints of espresso. Photo credit: Penny Weiss. SRP: $26.99.

Vineyard 130
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Day 766 Tasting Wine With Sergio Zingarelli

The Wine Knitter

Working together, Italo and Sergio replanted the vineyards and restored the farmstead. More property was purchased and a state-of-the-art cellar was built and modern winemaking equipment was installed. The 2005 vintage is remarkably ripe with red berries, spice and hints of espresso. The wine is aged for 18 months in French oak.

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MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

Modern Restaurant Management

The Foundation has already refurbished a number of basketball courts in Baton Rouge, and has plans to make a dramatic impact on the lives of young athletes as the brand continues to grow by providing equipment and rebuilding fields and parks. ” For every burger sold, $0.50 will be donated to the Foundation. Megan Gunderson.