Modern Restaurant Management
FEBRUARY 26, 2025
Do you think there might be a market to actually sell it; first at your restaurant and then to local retailers/grocers but you have no idea where do you start? Do you just make “extra batches” and bottle it in your restaurant kitchen and slap a label on it?
EATER
JULY 6, 2022
Their discomfort was magnified by the fact that one of the main architects of the plan was Dan Barber, the chef and co-owner of the on-site fine dining restaurant, Blue Hill at Stone Barns. They believed it would deepen the organization’s elitism and narrow its immediate audience. All responses from Stone Barns came via its own spokesperson.
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7 Shifts
NOVEMBER 3, 2022
The internet holds countless stories of inappropriate behavior that female restaurant workers have endured. Women-owned restaurants often have their accomplishments overlooked. Women fill more than half of restaurant positions in the U.S. Make the Restaurant Workplace Better For Women. She promptly quit. Set core values.
Perfect Daily Grind
SEPTEMBER 16, 2022
European Union parliament votes in favour of new anti-deforestation laws. Collection bins for the Cup Collective initiative will initially be available in coffee shops, restaurants, offices, and transport stations in Brussels and Amsterdam. However, total restaurant coffee servings remain 15% below pre-pandemic levels.
Restaurant Law
AUGUST 11, 2016
2nd Fl, New York, NY 10027 Seminar Description : An insider look at tips, tricks, and best practices to start your first restaurant in NYC, presented by Restaurant Attorney James D. Where : Downtown Location : 79 John St., 2nd Fl, New York, NY 10038 Uptown Location : 361 West 125th St., DiPasquale.
Indoor Media
AUGUST 24, 2018
Obviously, you shouldn’t expect to change the laws of science. Instead, maybe every Tuesday you turn the morning into your ‘recovery day’ so that you can be at the restaurant for the lunch and dinner shifts. Everyone responds to stress differently. Isaac Newton used his time in quarantine during the bubonic plague to discover gravity
Restaurant Law
FEBRUARY 7, 2017
This seminar is designed to assist commercial real estate brokers identify problematic deal terms before their time is wasted. The seminar will focus on: Is your ‘non-binding’ letter of intent actually binding? How can this be avoided? How to properly structure a letter of intent for various transactions (e.g. DiPasquale, Esq.
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