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Today, customers rely on Google searches, online reviews, and social media to decide where to eat. People want convenience, transparency, and a connection to the brands they support, and that starts with how you market your restaurant online. A strong online presence means more visibility, more orders, and, ultimately, more revenue.
89% of people do dining research on their phones, so if you’re not making the most of your online presence, you're missing out on a huge opportunity. The good news is there are plenty of ways to engage in local marketing, both online and offline. Local restaurant marketing can help you reach your target audience more effectively.
By implementing SEO to your restaurant’s website , you can look forward to higher in-store sales, increased footfalls, and better chances of being found online. And with 46% of Google searches being local , you might want to give SEO a try to gain exposure. In the SEO world, these phrases are called long-tail keywords.
Local SEO is imperative for food trucks and foodservice businesses, because the stronger your Local SEO ratings, the higher your location will rank in local searches. Your engagements on social media help earmark your success as they are part of the larger puzzle that makes up search algorithms for local SEO.
With the rise of the internet and the ubiquity of smartphones and tablets, the vast majority of marketing efforts are concentrated online. Contact a local SEO business or go the DIY route instead. 9) Get Your Restaurant Online With A Custom Website. Or do you cater to the sports-wings-and-beer crowd? Profile is complete.
Everything you need to know about social media, digital marketing, SEO, and more! In order to make sure customers remember your restaurant long after they’ve dined with you, it’s important to define your brand identity. Diners now use search engines like Google to find restaurants and review menus online before deciding where to eat.
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