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Restaurant Conferences to Attend in 2022

7 Shifts

Now that restrictions are lifting and we know how to travel safer in a world of COVID, restaurant professionals are gathering in-person at their favorite restaurant conferences. Or maybe you're a New York local who doesn't want to travel too far. There are dozens of seminars, education sessions, workshops, keynotes, and competitions.

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Creating Great Leaders: What does the Hospitality Industry Require Today?

Gecko Hospitality

While some advantages in leadership ability may come naturally to certain individuals, many of the most crucial skills and talents are developed through education and experience. In an ever shifting landscape, successful leadership is key to finding answers among uncertainty. Costs for a leadership coach can vary.

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Feed the Rich, Save the Planet?

EATER

Leadership gathered the remaining staff at lunchtime to process what had just happened; during the meeting, the HR director played a singing bowl, and Peggy Dulany, Stone Barns co-founder and chair of the board, burned sage. Repeated requests to speak directly with the leadership of Stone Barns and Blue Hill were denied.

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The restaurant industry needs to step up for women. We asked four leaders how to do it.

7 Shifts

Look for groups like The Multicultural Food & Hospitality Alliance that run webinars and seminars. Put women in leadership roles. One of the main reasons was the management thought they had lower leadership potential. That's why it's crucial to encourage and develop women to take leadership positions.