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MRM Research Roundup: Mid-December 2020 Edition

Modern Restaurant Management

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. ” The gift of food. 22 percent of customers are looking to buy restaurant merchandise. 24 percent of people are interested in gifting signature sauces.

2020 166
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2024 Outlook: Restaurant Trends and Challenges, Part One

Modern Restaurant Management

People will increasingly choose innovative products not only because they align with their values, but because they taste and perform better or otherwise meet personal preferences or needs. Beyond the realm of food, a similar shift has occurred with electric cars.

2024 192
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Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

On a metro level, Las Vegas is suffering from the highest rate of permanently closed businesses with 861 businesses permanently closed, as the city reacts to a decrease in tourism. The virtual restaurant group provides modern, chef-driven food delivery options inspired by worldwide cuisine.

Franchise 142