The Restaurant Times

OCTOBER 5, 2020

Gross Revenue is the sales revenue generated by selling food, beverages, and merchandise plus additional gains, i.e., income from a transaction that doesn’t come from regular business operations. For instance – profits from selling old restaurant furniture or kitchen equipment cannot be added to the gross revenue.

Operations 52

Operations Equipment Merchandise Food Order 52

The Restaurant Times

DECEMBER 22, 2021

By this point, you would have certainly thought of the basics like location, uniform design, a logo, a beautiful menu, kitchen staff and the equipment required, and marketing in general. A steady increase in the number of customers and order frequencies meant a steady increase in the GMV (gross merchandise value) of restaurants. .

License 52

License Loyalty Program POS Point of Sale 52

Modern Restaurant Management

JULY 27, 2020

In mid-to-late March , Yelp reported a swift and uniform drop in consumer activity across the nation. " In addition to social media marketing, VizyPay also sells a variety of Look Local First branded merchandise, including stickers, shirts and more, of which all proceeds get put back into the cause.

Franchise 165

Franchise Franchising Mobile Ordering Kitchen Safety 165

Modern Restaurant Management

FEBRUARY 21, 2020

“At Genghis Grill, we want to show our support to our courageous men and women in uniform by taking care of their families,” said Genghis Grill CMO and U.S. The café features banquette seating along Tchoupitoulas Street and a laptop-friendly central communal table equipped with functional power.

Brewery 126

Brewery Design Food Supply Equipment 126