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Coffee News Recap, 27 Jan: Proud Mary Coffee to sell Panamanian Gesha for US $150 per cup, PRF El Salvador to host 2023 Salvadoran Barista Championship & other stories

Perfect Daily Grind

The keynote speech delivered by Michael Opitz, Managing Director of Hanns R. JDE Peet’s to launch fully compostable coffee capsule in 2023. The organisation says its new add-on certification feature and diagnostic tool can help to improve farm management practices and increase profitability.

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Coffee News Recap, 6 Jan: Vietnam’s annual coffee exports grew by 10% in 2022, PRF El Salvador to host Global Roasting Contest and Cold Brew Championship & other stories

Perfect Daily Grind

The Canadian roaster’s new 100% recycled cardboard packaging also includes a fully recyclable and compostable shipping label and inner lining. De’Longhi appoints Nicola Serafin as new General Manager. Getz currently serves as Deputy Dean for Alumni, Development, and Special Initiatives at the Yale School of Management.

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#LifeOrDeathRecipe Challenge and ‘A Woman’s Place’

Modern Restaurant Management

in a management role at the Officers’ Club. Trabon, menu management and publishing solutions, and MenuTrinfo®, nutritional analyst and food allergen expert, have forged a strategic alliance that enables an end-to-end solution for the calculation and presentation of menu item nutrition facts and allergen declarations.

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Coffee News Recap, 22 Apr: High levels of coffee leaf rust found in Vietnam, PRF Colombia announces new Host Sponsor & other stories

Perfect Daily Grind

Fresh Cup is now owned by coffee professional Garrett Oden, with Ashley Rodriguez as Managing Editor. US roaster Bluestone Lane launches compostable coffee capsules. The Big Rabbit Roasters Kit includes a Peruvian espresso blend and merchandise. Stumptown Coffee Roasters serves first annual Earth Day Latte.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When Made with #5 polypropylene, customers can recycle the K-Cup® pods by peeling and disposing of the lid, composting or disposing of the grounds, then recycling the remaining empty cup.