Restaurant365

MAY 13, 2020

Knowing how to reduce restaurant employee turnover and increase retention rates in your staff can save your restaurant money in the long term, with resources once wasted on constant hiring and training put to better use. Today, there are many different tools that can distribute and regularly collect surveys for your employees.

Technology 88

Technology Hiring Communication Tip Distribution 88

Restaurant365

JUNE 17, 2020

Your payroll is the process of calculating and distributing wages to your employees. The restaurant industry faces a lot of industry-specific regulations on payroll, with laws regulating hourly employee scheduling and tipped wage workers, as well as compliance with the Affordable Care Act regarding seasonal and variable hour employees.

Tip Distribution 78

Tip Distribution Point of Sale Employee Relations Restaurant Law 78

Sling

MAY 31, 2021

This simple form is the gateway to the hiring process and, so, is an essential part of your business’s recruitment strategy. In this article, the workforce-management experts at Sling give you a basic employee application form template and discuss expert tips for customizing it to be the best fit for your business.

Tip Distribution 78

Tip Distribution Document Education Email Marketing 78

The Restaurant Times

MAY 25, 2021

A comprehensive hiring strategy should cover all possible areas where you can source the right employees, including recruiters, employee referrals, advertising through newspapers, job portals, or various social media platforms. Training The Employees: Once you have the right employees, the main task is to train them.

Cash Management 52

Cash Management Employee Relations Email Marketing Point of Sale 52

MBB Hospitality

SEPTEMBER 15, 2018

Check out our guide: Restaurant Staffing: 9 Tips for Hiring the Right Staff: 1. Sometimes the most challenging aspect of the employee recruitment process is knowing which sources are best to pull candidates from. Don’t Rush the Recruitment Process. Know Exactly Who You Are Looking for. Know Where to Find Quality Staff.

Hiring 40

Hiring Recruiting Tip Distribution Take-out 40

Black Box Intelligence

NOVEMBER 1, 2021

Insights include data on staffing, training, development, D&I, compensation, benefits & more. . Full-service restaurant tickets, which include taxes and tip, grew by nearly 20% on a two-year basis as of Q2 2021. Check out our latest blog post outlining how data can help restaurant brands navigate the pandemic recovery.

Fast Casual 98

Fast Casual Guest Recovery Point of Sale Fine Dining 98