Apicbase

MAY 12, 2023

In this article, I explore what high performers do differently from low performers to achieve operational excellence. Talent acquisition and retention : Their sustainability strategy helps attract and retain stronger talent, reducing hiring costs. Meanwhile, the market is changing at lightning speed.

Operations 52

Operations Back of House Sustainability Front of House 52

Apicbase

MAY 18, 2022

In this article, we’ll cover: Intellectual property Business plan Manual for franchisees Franchise agreement Marketing strategy Partnership with franchisees Training The right technology Feedback loops Franchise support team. Hire an expert to ensure the agreement covers everything that is legally required. Franchise lawyer.

Franchise 52

Franchise Franchising Sustainability Document 52

Notch

APRIL 11, 2019

This article will discuss why employee handbooks are an important aspect of restaurant management and tackle some of the major barriers that keep restaurateurs from creating high-quality handbooks that people actually read. Referral program Human resource policies (hiring, onboarding, termination, resignation, exit interviews, etc.)

Document 67

Document Employee Relations Website Management Restaurant Law 67

Notch

APRIL 11, 2019

This article will discuss why employee handbooks are an important aspect of restaurant management and tackle some of the major barriers that keep restaurateurs from creating high-quality handbooks that people actually read. Referral program Human resource policies (hiring, onboarding, termination, resignation, exit interviews, etc.)

Document 52

Document Employee Relations Website Management Restaurant Law 52

Apicbase

APRIL 20, 2022

Every pitfall mentioned in this article includes a solution (which reminds me, you should also look into best practices for F&B franchising). Audited financial statements can reassure potential business owners and investors. Instead, we embrace the dark side and look at the pain points and pitfalls.

Franchise 52

Franchise Franchising Cash Management Kitchen Safety 52

24/7 Waiter

JUNE 2, 2017

For this article, we are going to focus on ways for reducing restaurant operating costs. Homeowners are able to request that their energy provider come in and do audits. This means that restaurant management and operations professionals may also want to hire or request experts to provide such an energy audit.

Operations 34

Operations Audits Equipment Management 34

Modern Restaurant Management

APRIL 2, 2020

Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. Hospitality Training Magazine – articles and member blogs with practical training content. If an establishment needs additional staff to operate efficiently, they’re able to hire help via Qwick.

Healthcare 171

Healthcare Employee Relations Online Ordering Customer Service 171

Notch

JANUARY 23, 2019

According to a recent Forbes article , sit-down restaurants make a profit of about 6%. Spend Less Money on Food Restaurateurs who are serious about increasing their profits must conduct a complete supply-chain audit. As an alternative, find ways to get fewer employees to do essential tasks that might otherwise get hired out.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Notch

JANUARY 23, 2019

According to a recent Forbes article , sit-down restaurants make a profit of about 6%. Spend Less Money on Food Restaurateurs who are serious about increasing their profits must conduct a complete supply-chain audit. As an alternative, find ways to get fewer employees to do essential tasks that might otherwise get hired out.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52