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Key Takeaways from the 2022 FDA Food Code

Modern Restaurant Management

Many of the key changes in the 2022 Food Code relate to food allergens. These concerns reflect FDA’s increasing commitment to ensuring that Americans with allergies are aware of the potential allergens in their foods and impose commensurate duties on restaurants and food producers in order to further that commitment. .”

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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Questions could range from ingredients of dishes to potential allergens. Role-Playing Scenarios : Design chat-based scenarios where ChatGPT acts as a customer with specific needs or complaints. This will help train staff in customer service skills and problem-solving.

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Vegan Confectionery Is Making its Way from the Margins to the Mainstream

Modern Restaurant Management

The majority of dark chocolates currently on the market, for instance, are naturally dairy-free and deserve such a designation. These buttons have various allergens listed on the package, as well as a vegan and clean label. Also, the allergen information (tree nuts) is clearly stated down.

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A Coffee Shop Owner’s Guide to Handling Food & Dairy Allergies

Perfect Daily Grind

According to Food Allergy Research and Education ( FARE ), most fatal allergic reactions occur outside the home, in public places like coffee shops. It doesn’t always take large amounts of an allergen to cause sickness or even death. Here’s how you can proactively manage your coffee shop’s allergen cross-contact risk.

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The New Era of Restaurant Cleaning and Hygiene

Modern Restaurant Management

It’s best to develop a plan based on the types of surfaces and high-touch areas within the facility and then educate cleaning teams on when, what and how to clean and disinfect them properly. Consider systems that help to minimize waste and maximize sustainability. Provide staff and patrons with PPE and hygiene essentials.

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Give Some, Take Some: How the Community Fridge Fights Food Insecurity

EATER

We’re incubating the political and social education of people in our community,” Alexis Mena, the co-founder of Universe City and one of the free fridge’s organizers, said, “so they can better understand how to take power back from the institutions who have taken it from them.”. We’re not asking people to give us personal information.

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#LifeOrDeathRecipe Challenge and ‘A Woman’s Place’

Modern Restaurant Management

Through James Beard Foundation Mentorship, KitchenAid will provide critical support and resources to women through educational tools and mentorship that help women build and grow their business. James Beard Foundation Mentorship, presented by KitchenAid, is designed to empower and engage a network of culinary leaders.

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