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Restaurant Marketing Has Evolved: Unlock the Preferences of the Modern Customer

Modern Restaurant Management

2023 brought new challenges to the table for the restaurant industry, from rising food prices due to inflation to continued disruptions in the supply chain. A Restaurant Pulse Check by Vericast found that nearly half of consumers plan to spend less on dining out in 2023. billion consumers with restaurants every year.

Marketing 193
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Navigating Colorado's Tip Laws: A Guide for Employers

7 Shifts

The Colorado minimum wage can potentially change every January , based on cost of living increases (as measured by Colorado’s Consumer Price Index). For 2023, the state minimum wage is $13.65 Restaurants that use mandatory tip pools and then share those tips with non-tipped workers (like BOH staff) can’t use tip credits.

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Navigating Colorado's Tip Laws: A Guide for Employers

7 Shifts

The Colorado minimum wage can potentially change every January , based on cost of living increases (as measured by Colorado’s Consumer Price Index). For 2023, the state minimum wage is $13.65 Restaurants that use mandatory tip pools and then share those tips with non-tipped workers (like BOH staff) can’t use tip credits.

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Article Publish And Update Dates

Sling

March 2023 13 Expert Tips for Effective Employee Communication March 2023 11 Types of Job Shifts Managers Should Know March 2023 What Is Incentive Pay and How Does it Work? March 2023 What Is a Human Resource Management System (HRMS)? March 2023 What Is a Human Resource Management System (HRMS)?

Article 78
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9 Tips for Improving Restaurant Operations

Sling

Doing so can help improve the efficiency and effectiveness of both your back-of-house ( BOH ) and front-of-house (FOH) teams. Last Updated: May 2023 This content is for informational purposes and is not intended as legal, tax, HR, or any other professional advice. Doing so involves more than just the food your diners leave behind.

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85+ Restaurant Industry Statistics That Every F&B Operator & Manager Needs to Know in 2023

Apicbase

The F&B industry grew in 2022… and it will keep growing in 2023. To combat inflation in 2022, 39% of restaurants started tracking the price of key ingredients; 22% adjusted the number of vendors; 36% increased menu prices. This trend is expected to continue in 2023. Let’s dig in. billion by 2028.

2023 52
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Breaking Down New York State Tips Laws for Restaurant Owners

7 Shifts

Any money a customer leaves voluntarily above the ticket price (including tax) is a tip or gratuity. BOH employees can’t be included because they already receive minimum wage and don’t customarily receive tips. These New York-specific laws include mandatory service charges, tip credits, tip pooling, and the minimum wage.