Modern Restaurant Management

MARCH 3, 2023

million jobs over the past 24 months, bringing the industry total to 15 million at the end of 2022; however, the foodservice industry remains 400,000 jobs below pre-pandemic levels. Only one in ten operators think recruiting and retaining employees will be easier in 2023 than it was in 2022. million by 2030. How Do You Stack Up?

2023 203

2023 2022 Consumer Goods Point of Sale 203

Modern Restaurant Management

SEPTEMBER 14, 2021

These changes go into effect in October for the launch of the 2022 call for entry period. Module 4: Recruitment and Onboarding. Chang’s locations are scheduled for updates by the end of 2022, including new music, lighting, décor, uniforms and menu presentation. Module 2: Self Awareness and Self-Management.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

EATER

JULY 6, 2022

Over his first 10 years at Stone Barns, he built a flourishing, 10-acre organic vegetable farm using compost and rotational planting to feed the soil. Partly through his efforts in improving soil health , Stone Barns established itself as one of the shining lights of the regenerative agriculture movement.

Agriculture 98

Agriculture Leadership Employee Relations Food Safety 98