2011 Franchising License Pricing 
The Restaurant Times
SEPTEMBER 10, 2021
In 2011, Samer decided it was time to venture into a new domain and explore the world of hospitality, something he had always been interested in. So he took the seven years of entertainment experience alongside his solid social network and launched the now critically acclaimed nightlife brands Republique (2011) & Stereo Arcade (2015). .
Modern Restaurant Management
JANUARY 17, 2020
Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Curry Up Now will be the first restaurant is L2V’s portfolio and the investment will support the rapid growth and expansion of both corporate and franchised locations. "We
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Modern Restaurant Management
AUGUST 5, 2020
ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes.
Aaron Allen & Associates
AUGUST 24, 2022
The company is using licensing to expand from Canada to the U.S. Are You Looking for a Pizza Franchise? If you’re interested in buying the best pizza franchise for your market, we would love to get in touch. Back in 2011, Domino’s AUV was similar to that of Pizza Hut — actually, it was 1% lower.
EATER
AUGUST 22, 2022
At times I feel like Regan’s Elizabeth was a case of content saying “f**k you” to form, but I also look at restaurants as Gesamtkunstwerks , projects whose seemingly discrete elements (food, price, location, decor, service) are orchestrated to work together in their messaging. Not usually. I’m fine being in the middle.”.
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