Touch Bistro

AUGUST 11, 2021

the current federal minimum hourly wage is $7.25, and has remained unchanged since 2009. if the company provides health insurance). You’ll also need to adjust payroll for higher contributions to workers’ compensation and liability insurance. Trim Your Seasonal Staff. Will the Rising Restaurant Minimum Wage Affect Me?

2021 98

2021 Restaurant Law 2022 Seasonal Menu 98

Modern Restaurant Management

NOVEMBER 4, 2019

to add Meatless Farm’s plant-based products to its menu. Beginning today, guests can order from the restaurant’s ‘Meatless Monday’ menu, which consists of Pomodoro’s signature italian dishes, reimagined with 100-percent plant-based ground in place of traditional meat. It’s just a delicious meatball.”

Fast Casual 107

Fast Casual Seasonal Menu Innovation Customer Experience 107

Modern Restaurant Management

DECEMBER 18, 2019

As more meatless options become popular throughout the hospitality scene, Tripleseat released three popular menu options trending this holiday season as restaurants prepare for dinner parties. "We can anticipate more meatless menu trends in 2020 as chefs experiment with additional foods to replace animal products."

Seasonal Menu 133

Seasonal Menu Fast Casual Consumer Goods 2020 133

Modern Restaurant Management

NOVEMBER 1, 2019

Same menu, same location, just a new building – and you see how people really flock back to the brand. " Macaluso hired Cypress to insure a consistent and disciplined approach to the process. ” In addition to menu innovation, Coolgreens has implemented many changes. With growth comes evolution.

Franchise 84

Franchise Franchising Fast Casual Point of Sale 84