Remove 2008 Remove Back of House Remove Fast Casual Remove Point of Sale
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How Canyons Fresh Grill Saves 15% on Labor with 7shifts

7 Shifts

Canyons Fresh Grill is the definition of a neighborhood spot—nestled just off of Main Street in the town of Woodstock, Georgia, the restaurant has been a mainstay since 2008. Integrating sales and data into scheduling ?? From the projected sales in 7shifts, the team adjusts for any anomalies.

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22 Restaurant Advertising Ideas Driving Guests To Tables In 2022

7 Shifts

After two years of only being able to order takeout and having to wear a mask when not at the table, restaurants are poised to bounce back in 2022. The National Restaurant Association projects restaurant sales will hit $898 billion this year -more than $200 billion more than in 2021. For your restaurant, that means competition.

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MRM Franchise Feed: Frictionless QDOBA and Crisp & Greens Goes National

Modern Restaurant Management

“The concepts are designed with our consumer in mind and position our stores to grow sales within and outside the four walls, while reducing buildout costs for franchisees.” ” Many of the concepts are designed to grow off-premise sales, including ghost kitchen formats and smaller takeout footprints as low as 1,000 sq.

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40 Iconic Restaurants That No Longer Exist

RGU

From swanky celebrity hot spots to local institutions, take a look back at some of the most iconic restaurants that have, sadly, gone out of business. In 1971, the building where fast food was born was demolished and turned into an unofficial museum for the chain by restaurateur Albert Okura.

2008 40
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Restaurant Experts’ 2021 Outlook, Part One

Modern Restaurant Management

Predictive analytics, AI and ML streamline and expand the omnichannel dining experience – Restaurants have pivoted their businesses this year to greatly expand the digital dining experience, to a point where customers can interact however they want, whenever they want. Here are their responses. To read part two, click here. generation.

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The 20/20 on 2020: Restaurant Experts Weigh In

Modern Restaurant Management

Even cost of sales may go down as the ghost kitchen typically has a smaller, more manageable menu. In FAT Brands restaurants in particular, our franchisees who have ghost kitchens see an additional 10-20 percent in sales each week. The increased kitchen space, brand awareness and sales are a no-brainer for brands looking to scale.

2020 138
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MRM Research Roundup: End-of-May 2020 Edition

Modern Restaurant Management

Restaurant Sales Velocity. Nielsen CGA released sales data with a particular focus on the states of Texas, Florida and Georgia that have eased shelter in place restrictions. New York: sales velocity is +13 percent from May 9 to May 16. California: sales velocity is +13 percent from May 9 to May 16.

2020 129