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German Restaurants Are Expanding: 57 Concepts You Should Know

Apicbase

Aspiring franchisees will find different types of locations for all settings: food stalls and mobile food trucks for areas with high foot traffic, and mini counters and larger bars for train stations, supermarkets, and petrol stations. In 2017, the brand was acquired by food service provider Valora.

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47 Scaling Restaurants In Scandinavia To Keep An Eye On (Because They Are Awesome)

Apicbase

In this list we have included food service operations in Sweden, Denmark, Norway, and Finland that caught our attention because of their attitude, approach, and business savvy-ness. This new chain (established in 2017) serves the traditional raw fish version but also other variations inspired by Asian taste and Scandinavian food culture.

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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

US Foods Ghost Kitchens. US Foods Holding Corp. launched US Foods Ghost Kitchens, a program designed to guide restaurant operators every step of the way when opening their own operation, helping them easily add a new revenue stream. In 2002, Jim and Pete, Jr. Plamondon Celebrates 40 Years.

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At Indian American Weddings, More Is More

EATER

Its kitchen team sourced Moringa, uncommon in American Southern cuisine, and flew in more esoteric ingredients like hing (or asafoetida) and amchur (dry, raw mango powder). In 2002, they opened their first restaurant in Edison, named Moghul. Food ready to be heated and served over multiple meals at the Desai-Singh wedding.

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The 38 All-Time Best Food Movies

EATER

Movie images: Janus Films, MovieStillsDB, Walt Disney Studios/MovieStillsDB, New Line Cinema/MovieStillsDB, Getty Images What to add to your Netflix queue when you want to feel really hungry For just about as long as there have been movies, food has played a meaningful role in film. But what exactly constitutes a great food movie?

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