Lavu

SEPTEMBER 29, 2023

Provide opportunities for professional growth and skill enhancement, whether through internal training sessions, workshops, or covering the costs of external courses or certifications. Table Management: Lavu’s table management feature allows you to track table availability, manage reservations, and optimize seating arrangements.

Loyalty Program 166

Loyalty Program Front of House Mobile Ordering Customer Service 166

Perfect Daily Grind

NOVEMBER 4, 2022

The design of the new East Sheen, London location is part of the chain’s new store format, which includes more limited seating options. Sucafina launches new sustainable IMPACT sourcing programme. Sustainable Harvest to host 2023 Let’s Talk Coffee event in Honduras. An estimated 160 exhibitors took part in the event.

2023 126

2023 Hospitality 2022 Food Supply 126

Apicbase

MARCH 31, 2023

United Curry has a systematic approach to creating and managing different brands of the typical German snack. Today, Nordsee operates solely as a seafood retailer and restaurant, with more than 370 stores worldwide and the same passion for fresh sustainable seafood. Today all these activities are managed by the Block Grouppe.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Modern Restaurant Management

JANUARY 27, 2020

Most people do not want to order in person or by calling if they have an alternative, and by integrating pickup with delivery orders our restaurant partners have a complete picture to more efficiently manage their operations." " Grubhub Ultimate back-of-house Kitchen Display System at Taheni Grill in New York City.

Catering 123

Catering Mobile Ordering Customer Service Leadership 123