Franchising Tip Distribution Tourism 
7 Shifts
JANUARY 23, 2024
Also, keep an eye out for things that could affect restaurant traffic, like sporting events, weather, or tourism-related factors. A patchwork of federal, state, and local laws regarding labor, overtime, payment of tipped workers, and more are what govern restaurants. The penalties for breaking these laws can be devastating.
7 Shifts
JANUARY 23, 2024
Also, keep an eye out for things that could affect restaurant traffic, like sporting events, weather, or tourism-related factors. A patchwork of federal, state, and local laws regarding labor, overtime, payment of tipped workers, and more are what govern restaurants. The penalties for breaking these laws can be devastating.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Modern Restaurant Management
APRIL 7, 2020
While the immediate needs are focused on supporting the restaurant industry, the partnership with these two organizations will evolve to support impacted small businesses across the tourism and hospitality sector. To date, more than 700 US Foods distribution associates have been temporarily contracted to support this work.
Modern Restaurant Management
APRIL 1, 2025
Tipping Culture With rising cost of goods, it is no surprise that average check sizes are up again. While diners are spending noticeably more, more than half (61 percent) of diners say there has been no change in their tipping habits this year. That is five percent less than the average tip from Boomers (18 percent).
Modern Restaurant Management
JUNE 18, 2020
Guests are willing to tip between 10 percent-25 percent more when dining out. Consumers on Tipping. Sense360's COVID-19 research conducted a survey on what's driving consumer behavior changes when it comes to restaurant tipping and visiting retailers. 18-34 year olds are actually more likely to be tipping more.
Expert insights. Personalized for you.
418 
Let's personalize your content