Design Merchandise Online Ordering Uniforms 
Modern Restaurant Management
FEBRUARY 10, 2020
But, a restaurant’s brand identity – and visual brand design – is equally important and not to be forgotten. A restaurant’s brand identity is the cumulative effect of what your guests see, taste, smell, feel and hear at your restaurant, online, and in the world at large. Your Website. That’s staggering.
The Restaurant Times
DECEMBER 22, 2021
By this point, you would have certainly thought of the basics like location, uniform design, a logo, a beautiful menu, kitchen staff and the equipment required, and marketing in general. And although this can be a headache, most of it now can be done online so that takeaway restaurant owners can focus on crafting exquisite dishes.
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Restaurant Clicks
JANUARY 21, 2020
Merchandise. It’s more important now than ever to ensure that your brand is being presented in a clear, professional way in order to establish your credibility. It can also help to see what people are saying about your business online. Interior design in your restaurant and decor may play into this as well.
The Restaurant Times
OCTOBER 5, 2020
Gross Revenue is the sales revenue generated by selling food, beverages, and merchandise plus additional gains, i.e., income from a transaction that doesn’t come from regular business operations. Pricing and designing the menu the right way will help in cutting down the food costs marginally. Leverage Technology.
Restaurant365
MAY 7, 2020
Most states have issued executive orders that provide specific requirements that must be followed in order to reopen dining rooms. Conduct a team meeting (preferably on Zoom or other online meeting platform) to review all infection control and food safety protocols prior to reopening your dining room. Ensuring Customer Safety.
Modern Restaurant Management
JULY 27, 2020
. “Cities such as San Francisco and Honolulu, which have had some of the nation’s strictest stay-at-home orders, are now seeing the highest numbers of closures relative to the number of businesses in their respective cities.” ” Increased Consumer Activity in May Correlates with Increased COVID-19 Cases in June.
Modern Restaurant Management
FEBRUARY 21, 2020
Nominees for more than 50 awards categories, including Restaurant and Chef, Restaurant Design, and Media will be announced. ET and will be streamed live online. “At Genghis Grill, we want to show our support to our courageous men and women in uniform by taking care of their families,” said Genghis Grill CMO and U.S.
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