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3 Time Tested Secrets for Remarkable Vineyards

A Wine Story

Supéry Dollarhide transformed into vineyards. Supéry Dollarhide vineyards produces essential fruit for the winery’s classic St. I was in the Napa Valley to see historic vineyards. Emma Swain’s car pulled to the front of the hotel, with the winery’s mascot dog, GG, in the back seat. Supéry Dollarhide vineyards.

Vineyard 179
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Eater’s Guide to Idaho’s Snake River Valley

EATER

Rows at Scoria Vineyard in Caldwell | Sydney Nederend. Plus there’s a thriving food scene powered by a strong Basque community and chefs quickly gaining national recognition. The AVA centers on a stretch of southwestern Idaho with the largest density of vineyards and wineries, along with bits of eastern Oregon. wine scene.

Vineyard 106
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Rediscovering the Magic of Provence

Sante

Chef Richard Erickson of Blue Mountain Bistro Catering rediscovers the magic of Provence during a week-long travel, food and wine writing class in Vaison la Romaine, France. My wife had proposed this trip and I was looking forward to the wine, glorious food and the landscapes that inspired Van Gogh. By Richard Erickson.

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An Eater’s Guide to Visiting (and Drinking) Champagne 

EATER

Chardonnay represents approximately 70% of vineyards and (almost always) makes up 100% of Blanc de Blancs Champagnes, characterized by its exclusively white grape composition. Champagne & Food Experiences. The “picnic” experience at Piot Sévillano. Piot-Sevillano. The house is best known for the Clos des Goisses, a 13.5-acre