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MRM Research Roundup: Mid-December 2020 Edition

Modern Restaurant Management

“It’s encouraging to see consumers continue to rally and support local businesses, with many planning to purchase merchandise, specialty items and gift cards as holiday gifts.” When it came to ordering take-out, Gen Z led with 28 percent. 22 percent of customers are looking to buy restaurant merchandise.

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Where to Eat When Visiting Niagara Falls

Restaurant Clicks

So check out my list of the best restaurants in Niagara Falls below. If you’re looking for something lighter, check out their Caesar salad or one of their many soups. They can also take dietary needs into account, so simply tell the staff if you have any allergies or aversions. Red Coach Inn. Make a Reservation.

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Trends and Tactics: How to Navigate the Changing Landscape of the European Restaurant Industry

Apicbase

People are dining out again in ever-increasing numbers. A Glimpse Into The Future #2 Doing more with what you already have Sometimes, getting creative and standing out isn’t about reinventing yourself. First, take your brand online if you haven’t done so already. There is good and bad news. Let’s focus on food consistency here.

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MRM Franchise Feed: Franchising for Heroes and Shaq-a-Roni for Charity

Modern Restaurant Management

The team set out to create programs offering first responders and veterans the chance to grow, learn and thrive in their Second Act of Service in addition to establishing the organization as a registered non-profit. Jimmy John’s has rolled out an incentive program to promote accelerated growth in 2022.

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Navigating the Challenges of Implementing Restaurant Table Ordering

Mad Mobile

Nearly 60% of diners expect online ordering, and restaurants that don’t adopt it miss out on future business. They don’t have to wait for a server, and they don’t have to feel rushed to cash out at the end of their experience. Direct online ordering, merchandise sales, and tickets to special events are easily managed by your new POS.

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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

" Take a listen here to learn about Scott Patterson's entrepreneurial venture into the world of coffee and reach out to Castiglia with any topic or guest suggestions at bcastiglia@modernrestaurantmanagement.com. The user has full control over their account and can opt out of the secure service at any time. 20 at 4 p.m.

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Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

Health services such as physicians, counseling and mental health services, and health coaches are also closing at lower rates – all critical resources during this time. Online services like web design and graphic design are also doing well during the pandemic as many businesses have shifted to remote work.

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