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How to Create an Effective Restaurant Onboarding Process

7 Shifts

NOVEMBER 12, 2020

Run through difficult customer situations with new front-of-house (FOH) staff to ensure they won’t crack under pressure. Compensation and benefits: Use this section to share information about employee benefits like paid time off, sick days, healthcare, and professional development opportunities. Do you often host business banquets?

FOH 307
FOH BOH Food Safety Customer Service 307
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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

FEBRUARY 18, 2020

Technology is ever-changing and constantly disrupting industries – from restaurants and retail to healthcare – and everything in between. Restaurant design footprint will fundamentally change with more BOH kitchen size needed and less FOH seats as more people gravitate toward digital and delivery.

Mobile Ordering 214
Mobile Ordering Front of House Fast Casual Customer Service 214
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