Blog Seasonal Menu Sustainability Tip Distribution 
Hot Schedules
NOVEMBER 3, 2021
What Hotel Menu Trends Will Define 2022? For these travelers, the dining experience will be back on the menu. For these travelers, the dining experience will be back on the menu. The healthy and sustainable eating trend is not going away and will most likely continue to rise in popularity into the new year. Heart Care.
Apicbase
JANUARY 12, 2023
There are many restaurant marketing tips available, but let’s explore why email marketing works for restaurants. Brand new seasonal menu? You could also combine your email marketing with printed flyers distributed locally to generate more interest. Include appetizing photos of menu items. Latest chef’s special?
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Modern Restaurant Management
OCTOBER 31, 2019
National Menu Trends. They also analyzed how their national menu trends compared to the menus of their James Beard award-winning customers. They also analyzed how their national menu trends compared to the menus of their James Beard award-winning customers. Order for Pickup Stats.
The Food Corridor
MARCH 27, 2023
Cloud kitchens (often used interchangeably with “ghost kitchens”) are centralized licensed commercial food production facilities where one or two to dozens of restaurants rent space to prepare food for delivery-optimized menu items. Cloud kitchen menu items are optimized for ease of production and reliability of food quality upon delivery.
Black Box Intelligence
NOVEMBER 1, 2021
Mounting cost pressures from wages to commodities and other expenses are forcing restaurant companies to raise menu prices to cover higher expenses. Full-service restaurant tickets, which include taxes and tip, grew by nearly 20% on a two-year basis as of Q2 2021. Almost 24% of restaurants are limiting menus. .
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