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The Commercial Catering ‘shake up’ is here and been brewing for a while – what 2022 holds

Future Food

The last few months in the commercial catering world has been a hive of behind the scenes activity and jostling for position in a stayed market, as the pandemic has accelerated senior management team’s collective inertia or depending on who you talk to, the more fashionable ‘agile pivot’. Let’s find out. 1] Justin Hemmes.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products.

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Restaurant Industry Performance Pulse

Black Box Intelligence

Restaurant Sales and Traffic Post Strongest Results in 4 Weeks. The industry had a strong rebound in sales and traffic growth and the week ending October 17 posted the strongest results in 4 weeks. . The 2 nd quarter was especially challenging for restaurants. October 27, 2021. Powered by Black Box Financial Intelligence.