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The Rise of Food Allergies – and How to Keep Your Guests Safe and Happy

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The Rise of Food Allergies. million children) are managing food allergies. require emergency medical attention from contact with a food allergen. Accurate allergen information is critical to guarantee your guests’ safety. And how to keep your guests safe and happy. R oughly 15 million Americans (including 5.9

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Drowning in Data? Integrated Analytics Can Be Your Lifeboat

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Health and safety. Or, to learn more about Data and Analytics in hospitality, download our free white paper. DOWNLOAD WHITE PAPER. The Rise of Food Allergies – and How to Keep Your Guests Safe and Happy. The Rise of Food Allergies – and How to Keep Your Guests Safe and Happy. read more.

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Give Some, Take Some: How the Community Fridge Fights Food Insecurity

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At these community-run sites, anyone is welcome to take or leave food One afternoon in May, artist and community gardener Sade Boyewa was scrolling through her Instagram feed when she caught a photo of a commercial fridge sitting outside a brownstone in Bed-Stuy, Brooklyn. The line to the food pantry snakes around two blocks.

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