Ken Burgin

JUNE 6, 2023

Questions could range from ingredients of dishes to potential allergens. Learning Modules : Use ChatGPT to develop comprehensive learning modules on restaurant operations such as reservation management, handling peak hours, and providing excellent service. This will help train staff in customer service skills and problem-solving.

Training 68

Training Kitchen Safety Dietary Restrictions Food Safety 68

Modern Restaurant Management

JANUARY 3, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. We’ve paved the way for drive-thru operations for decades with our two-lane model, and our off-premises operations have only expanded in recent years.

2024 132

2024 Loyalty Program Customer Experience Customer Service 132

Perfect Daily Grind

JUNE 21, 2020

While COVID-19 will no doubt affect 2020’s sales figures, many countries are starting to ease their lockdown restrictions, which could see the industry experiencing growth in the second half of the year. Patrick Greer, Cold Brew Operations Manager at Draft Coffee Solutions , says, “It’s no secret people are getting impatient with slow bars.

Café 137

Café Consumer Goods Customer Experience Sustainability 137

Restaurant Clicks

DECEMBER 20, 2021

Owned and led by Chef Billy Ngo, this restaurant is committed to sustainable and local ingredients whenever they can find them. However, the team here is happy to accommodate any dietary restrictions. They’ll happily prepare a gourmet, allergen-free meal featuring the best local ingredients. Make a Reservation.

Seasonal Menu 102

Seasonal Menu Reservations Fast Casual Back of House 102

Modern Restaurant Management

AUGUST 28, 2020

Today, her success has finally proven to her parents that cooking is a viable and sustainable career for women. with his first venture being the operation of the Roy Rogers on Rt. Kitchen United offers a turnkey solution for restaurant operators who want the opportunity to increase revenue by expanding their off-premise business.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145