Restaurant365

JULY 24, 2020

Shelter-in-place orders, dine-in restrictions and diners’ hesitation to eat out have combined to prompt restaurants to shift their focus to takeout and delivery. Sometimes called a virtual restaurant, virtual kitchen or cloud kitchen, a ghost kitchen is a food-service business that serves customers exclusively through online orders.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

Restaurant365

OCTOBER 14, 2020

Finally, these expenses may cover technology and software like restaurant management solutions, as well as any marketing or advertising costs. While this is certainly important in order to understand the overall health of your finances, your net income is also extremely useful to track over time. Plan Your Marketing Budget.

Point of Sale 78

Point of Sale Email Marketing Cash Management Advertising 78

Web Diner

SEPTEMBER 17, 2020

Here is all you need to know to develop restaurant marketing strategies for the new economy. Someone once said: “Half the money I spend on advertising is wasted; the trouble is, I don’t know which half.” It is vital to optimize and establish new restaurant marketing strategies for the new economy.

Marketing 36

Marketing Email Marketing Social Media Online Ordering 36

Restaurant365

DECEMBER 4, 2020

With a shifting labor market, it’s more important to ensure that the staff you are hiring and training is going to stick around longer. Restaurant websites and online restaurant menus should be mobile responsive. Maintaining online reviews and social media marketing.

2021 78

2021 Operations Mobile Ordering Social Media 78

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. ChowNow ChowNow is a customized online ordering app for restaurants.

Operations 367

Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. ChowNow ChowNow is a customized online ordering app for restaurants.

Operations 352

Operations Management Management Mobile Ordering 352

Restaurant365

JUNE 4, 2021

Investing in marketing is a long-term strategy, but consistent effort can provide rewards. Consider investing in signage in your local area or advertising in local publications. You can potentially explore digital marketing through targeted social media ads or online search results ads. Schedule a demo of Restaurant365.

Loyalty Program 78

Loyalty Program Point of Sale Inventory Customer Service 78

Modern Restaurant Management

APRIL 2, 2020

Restaurant employees can apply online to receive a one-time, $500 check to use toward bills, including housing, transportation, utilities, childcare, groceries, medical bills and/or student loans. To receive funds, the applicants must complete their grant requests online. Live in the U.S., an overseas U.S. military base, or any U.S.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

Restaurant365

JANUARY 27, 2022

With a QR code menu, diners scan a QR code with a smartphone camera and access the online digital menu that is then displayed on a smartphone. A common guest complaint is that the wait time to order is too long. With QR code menus that offer ordering capabilities, guests can order as soon as they’re seated.

Mobile Ordering 148

Mobile Ordering Social Media Customer Experience Online Ordering 148

Web Diner

AUGUST 27, 2020

Offer Online Ordering the Right Way. Even before all this, online ordering and delivery had already recorded a 300% growth compared to dine-in traffic since 2014. customers ordered takeout or delivery once a week. Those with the data control the market. Make the Most of Email Marketing.

Social Media 69

Social Media Email Marketing Online Ordering Mobile Ordering 69

Restaurant365

FEBRUARY 11, 2021

Restaurant labor costs have changed with new ordering channels and customer expectations. In the digital age, and even more so in the socially distant age, having a curated online presence for your recruiting is more important than ever. Now, they are limited to only your online presence. Leverage employee referrals. Conclusion.

Recruiting 78

Recruiting Hiring Website Management Social Media 78

Web Diner

AUGUST 27, 2020

Offer Online Ordering the Right Way. Even before all this, online ordering and delivery had already recorded a 300% growth compared to dine-in traffic since 2014. customers ordered takeout or delivery once a week. Those with the data control the market. Make the Most of Email Marketing.

Social Media 36

Social Media Email Marketing Online Ordering Mobile Ordering 36