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MRM Research Roundup: End-of-March 2021 Edition

Modern Restaurant Management

percent from 2020 to 2025. percent by 2025. percent from 2019, rising from $69tn to $92tn; the expected CAGR by 2025 is 12 percent. percent between 2020 and 2025, followed by Colombia (112.7 The highest growth region (CAGR 2020-2025) is predicted to be North America (36.5 bn by 2025. percent in 2019 and 18.9

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MRM Research Roundup: Mid-November 2020 Edition

Modern Restaurant Management

More than 27 percent of Americans have not used cash to pay for food, beverages, merchandise, or services since Covid-19, and 77 percent will prefer contactless payments even after the pandemic ends. In fact, 44 percent Americans said convenience was the most important factor for ordering and paying for food and merchandise with their phone.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When Dunkin’ is announcing that the company has met that milestone early, and is setting a new goal of opening its 1,000th DD Green Achievement restaurant by the end of 2025.