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PPP Loans 2021: A Guide for Restaurants

7 Shifts

President Biden recently prolonged the PPP loan deadline to May 31, 2021 , giving small businesses a few additional weeks to submit their applications. Below, we'll explain everything your restaurant needs to know about PPP loans in 2021: Table of Contents. PPP Loans in 2021. Loan amounts, terms, and qualifications.

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The Labor Disputes at Amy’s Kitchen, Explained

EATER

B Corp certification is awarded to businesses that use profits and growth as a means to a greater end: Positive impact for their employees, communities, and the environment,” Amy’s explains in a blog post from March 2021. The latest complaint calls for B Corp to investigate Amy’s and, if necessary, revoke its certification.

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How to open a ghost kitchen: What restaurant owners need to know

Open for Business

DoorDash’s revenue increased by 33% in the third quarter of 2022 compared to 2021, according to the Wall Street Journal. Get the right permits, insurance, licenses, and certifications. ServSafe Certification. Liability insurance. And ghost kitchens will be responsible for 50% of takeout business by 2030.

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8 Ways to Navigate The Restaurant Staff Shortage

Lavu

The 2021 COVID-19 pandemic caused many people to leave the hospitality industry, and many have not returned. Make sure that you are paying your employees a fair wage and offering competitive benefits, such as health insurance, paid time off, and retirement savings plans. This has left restaurants struggling to find and retain staff.

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How Starbucks Workers Unionizing Could Inspire Other Chains to Organize

EATER

After a year-plus of organizing, workers at more than 140 Starbucks locations have announced plans to unionize as Starbucks Workers United, and at least six of those stores have won their union campaigns, demanding higher wages, better health insurance, and better safety protocols during the pandemic. According to the U.S. Because of U.S.

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How to Start Food Truck Business in 5 Steps

Touch Bistro

Exploring how to start a food truck business is a smart move in 2021. When you factor in insurance, labor, truck maintenance, supplies, permits, and operations, the cost of opening and operating a food truck is nothing to sniff at. in January 2021. Purchase, Insure, and Outfit Your Food Truck.

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8 Things To Pay Attention To Before Starting Up A Food Truck

The Restaurant Times

had approximately 26,200 operational food truck businesses in 2021. Fire certificates. Insure your truck . However, if you don’t have the correct insurance, your food truck might cost you thousands of dollars, or perhaps put the future of your business in jeopardy in case of a mishap. Vehicle license. Buy A Truck .