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Federal Grants Programs for Shared Use Commercial Kitchens Supporting Local Food Systems

The Food Corridor

The project provides licensed commercial kitchen space free to entrepreneurs with creative ideas that support the local community, including cooking classes, pop-ups, start-ups, and bakers. The organization’s Frenchtown Farmers Market was aimed at improving the distribution of local produce to the community. .

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

When TSFR sold the Burger King busi­ness in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. ” 7shifts Launches Tip Pooling. Once pools are created, tip data is automatically synced from supported POS integrations, or through 7shifts integrated time-clocking app, 7punches.

Food 173
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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

The restaurant is known for its rib tips and its “Magnolia Sweet” sauce, a made-from-scratch sauce and a recipe handed down from Dana Cooksey’s grandmother. She was named Imbibe's 2013 bartender of the year, one of Food & Wine's top 10 mixologists, and Texas Monthly's 2015 best bartender in Texas.